Cajun Fish ‘N’ Chips

Cajun Fish ‘N’ Chips

We have just entered the three weeks leading up to the 9 nine days and T’isha B’Av. So here is a simple fish meal for the period when we are forbidden to eat meat. On our Netherlands and Belgium River Cruise we will be serving lots of meat meals and plenty of...
Roast Pumpkin and Swiss Chard Risotto

Roast Pumpkin and Swiss Chard Risotto

Risotto is one of the tastiest dishes going. However, if you are hungry, never ever order it at a restaurant. On our first Rhone cruise, all of the staff, chefs, Rabbis and ourselves went to this Halevi restaurant in Lyon. Everybody ordered pizza, but I ordered...
Fondant Au Chocolat

Fondant Au Chocolat

Having just returned from our second pre cruise inspection of the brilliant Amadeus Provence on the Rhone river I would like to share a specialty of the boat. They serve their French Lava Cake as a special treat at one of their tea times. We will also do this on our...
Swiss Souffle Potatoes

Swiss Souffle Potatoes

Shavuot is on the way. Everyone has their favorite recipe for cheese cake (in fact we had mine on the last mailout). So now for something completely different. This is a milky vegetable that will enhance any milk meal on the upcoming Chag. When served with your...
White Chocolate Raspberry Swirl Cheesecake

White Chocolate Raspberry Swirl Cheesecake

A twist on a Jewish favorite. When I was the Guest Executive Kosher Chef for Orient Lines, I made this as one of our desserts. As soon as the Staff Captain knew I was onboard with one of the kosher groups, he would descend to the kosher galley. His simple welcome...
Nutty Chocolate Biscuit Cake

Nutty Chocolate Biscuit Cake

We at Kosher river cruises hope you had a wonderful Pesach. A quick and simple recipe this time, enjoy. Come and taste some of these recipes on our next cruise in August, The Netherlands and Belgium. Nutty Chocolate Biscuit Cake Ingredients: 125gm margarine or butter...