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Beef Pie

We tried this dish last week. It was the first time we have made a beef pie with ground beef. We usually use goulash type meat. However, we found this version more pleasant. INGREDIENTS For the pastry 1 lb. Plain/All-purpose flour 2 Sticks pareve margarine Small pinch...

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Boeuf Stroganoff

The dish is named after one of the members of the Stroganov family, a Russian noble family. It has been debated whether it is named after the diplomat Pavel Stroganov or the politician Alexander Stroganov. According to legend, while stationed in Siberia, Pavel...

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