by krc-admin | Mar 14, 2024 | Blog, Kosher Recipes
On one of my first cruises (1998) on the lovely Marco Polo. I was asked to cater a, family style, Chinese meal. I had Chow Mein, Sweet & Sour Chicken plus a couple of other dishes. I still wanted one more. I went and asked the Executive Sous Chef for an idea. He...
by krc-admin | Feb 29, 2024 | Blog, Kosher Recipes
On our cruise onboard the super yacht Azzurra in January we introduced, for the first time, Osso Bucco. We are pleased to say it was a great success. Although a traditional Italian dish we hope to have this as part of our menus for our beautiful cruise on the Douro....
by krc-admin | Feb 15, 2024 | Blog, Kosher Recipes
Pastel de nata (Portuguese) pastéis de nata; Portuguese: or pastel de Belém is a Portuguese egg custard tart pastry, optionally dusted with cinnamon. Outside Portugal, they are particularly popular in other parts of Western Europe, Asia and former Portuguese...
by krc-admin | Jan 31, 2024 | Blog, Kosher Recipes
A fairly simple recipe that has just proved a hit on our first super yacht cruise. Vegetarian Shepherd’s Pie with meat substitute Ingredients: 3kg sweet potatoes, scrubbed well and pierced all over with a fork or normal potatoes 60 ml canola oil, plus extra for...
by krc-admin | Dec 21, 2023 | Blog, Kosher Recipes
Ceviche is a delightful dish that originates from the coastal regions of Latin America, particularly Peru. This refreshing and vibrant recipe showcases the perfect balance of flavors and textures. It typically consists of raw fish marinated in citrus juices, such as...
by krc-admin | Nov 13, 2023 | Culinary Creations by Naomi Nachman, Kosher Recipes
Brrr! It’s the time of the year when you can see wisps of your breath as you dig your hands into your coat pockets, and don your earmuffs. You just walked in from the frigid cold with your children. Your hands are numb, your cheeks are frozen, and all you want is...