Blogs

Read up on everything you need to know about traveling kosher, from the most amazing destinations to travel essentials.

Moist Chocolate Carrot Cake

Kosher Recipe by Master Kosher Chef Malcolm Green Chocolates and carrots may seem like an unlikely combination. One is a vegetable used in a variety of sumptuous and savory dishes, while the other is a versatile dessert ingredient used in many kinds of sweet delights....

Eggplant Moussaka

Blog, Kosher Recipes

Kosher Recipe by Master Kosher Chef Malcolm Green There's a lot of great savory dishes out there, and the moussaka is one of them. A thick meal made from potatoes or eggplants, this meal can be served as is or as part of a bigger buffet. Try this recipe out! ...

Stubborness and Survival

Blog, Parsha Sheet by Rabbi Weiss

Written by: Rabbi Stewart Weiss “For I have seen this People, and this is a stiff-necked People.” (Exodus 32:9). We Jews have a lot of nick-names. We are called Hebrews, Mosaics, the People of the Book, the Chosen People. But perhaps the most cutting adjective used to...

Abraham ben Yaakov: Master Copper Engraver of the Amsterdam Haggadah

Blog, Jewish History

The printing press is a staple part of Jewish history. The proliferation of knowledge via mass-produced text is a revolutionary innovation. It is a facet of culture that we encounter every so often on our previous kosher cruises, from Italy to Amsterdam. Torahs,...

Oven Baked Beef Brisket

Blog, Kosher Recipes

Kosher Recipe by Master Kosher Chef Malcolm Green Have you ever wanted to prepare a luxurious beef-based dinner for the household, but don't know where to begin? Well, you're in for a treat, because this Oven-Baked Beef Brisket recipe is sure to delight you! ...

A Top with Many Sides: The Story of the Dreidel

Blog, Jewish History

Jewish history is full of miracles, both big and small, from the parting of the Red Sea to the jar of oil that lasted for eight days. Many of our holidays celebrate these miracles, and Chanukah is one of the most famous ones out there. Celebrating the rededication of...