by krc-admin | Oct 12, 2023 | Blog, Jewish History
Jewish history is a tapestry woven with stories of resilience, adaptation, and innovation. While often characterized by migrations driven by persecution and antisemitism, the Jewish journey has been equally shaped by the currents of trade and commerce. In this...
by krc-admin | Oct 10, 2023 | Blog, Jewish History
Jewish culture has persevered through centuries of scrutiny and hardship, yet the strength and resilience of Jewish people have led to numerous groundbreaking discoveries and inventions that have had a profound impact on our world. In this blog, we will explore some...
by krc-admin | Sep 28, 2023 | Blog, Kosher Recipes
En papillote is French for “enveloped in paper”, or al cartoccio in Italian, is a method of cooking in which the food is put into a folded pouch or parcel and then baked. This method is most often used to cook fish or vegetables, but lamb and poultry can...
by krc-admin | Sep 23, 2023 | Blog, Parsha Sheet by Rabbi Weiss
BY KRC RABBI STEWART WEISS Anyone who owns a smart phone or PC or tablet or notebook – and that just about covers everyone on our planet – knows the importance of a “reboot.” As soon as something goes amiss, before we completely freak out and start to shake, shiver...
by krc-admin | Sep 15, 2023 | Blog, Kosher Recipes
Serving fettuccine with butter and cheese was first mentioned in a 15th-century recipe for maccaroni romaneschi (“Roman pasta”) by Martino da Como, a northern Italian cook active in Rome; the recipe calls for cooking the pasta in broth or water and adding...
